The Background

This project supports the conservation and long-term success of Butternut and Kentucky coffee tree in Ontario by developing evidence-based guidance for sourcing, planting, and post-planting management.

The initiative will also establish best practices for Butternut propagation and nursery production, helping growers, nurseries, and land stewards improve establishment, survival, and the availability of these valuable native tree species across the landscape.

Goal

To support the recovery of Butternut and Kentucky coffee tree in Ontario by improving their successful production (Butternut), sourcing, establishment, and long-term survival through evidence-based best practices.

Objectives

  • Identify best practices for sourcing, planting, and management.

  • Assess available planting stock and provenance.

  • Develop a roadmap to expand local tree supply.

  • Improve Butternut propagation and production practices.

  • Develop an implementation guide and deliver knowledge transfer.

In collaboration with

Vineland Research & Innovation Centre
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